CAMPO AL MARE BOLGHERI VERMENTINO FOLONARI vintage 2019

Controlled Designation of Origin (DOC)

Pack 6 bottles from lt. 0,75

UVA

Grape varieties: Vermentino in purity Plant density: 6,200 strains per hectare

Production per hectare: on average 8.5 t. of grapes Grape yield: about 70%

IN THE CELLAR

Vinification: fermentation at controlled temperature at 17°C. Permanence "sur lie" (on lees) for 30 days Maturation: 4 months in steel Aging: 1 month in the bottle

WINE

Tasting: son of the sea, Vermentino is a vine that is formed and compacted in reduction. Wine that brings in the glass the salinity of the sea. Green color with straw reflections, crystal clear and bright, to the floral nose of wisteria and acacia, orange flowers and lemon. In a salty, fragrant, modern, queer, fresh, light citrino and frank and sharp finish. Grades 13

AT THE TABLE

In our "Villa di Nozzole" we like to combine it with pappardelle with fake sauce and pecorino cheese, but also seafood, Mediterranean salad, fish in summer dishes, only as an aperitif.

First harvest: 2005

Possibility of aging: up to 5 years

Fun facts: Vermentino is the main grape variety of the Mediterranean Sea. It is born on the sands and for this reason it best expresses the mineral notes

Pack 6 bottles from lt. 0,75

Volume: 12.5°

Substances or products which cause allergies or intolerances: sulphite contines

Produced in Tuscany (Italy)