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The Azienda Agricola De Triachi lovingly cultivated their vineyards on a highly mineral soil at the foot of chestnut woods that surround Poggioferro, in the municipality of Seggiano (GR).
Here the vineyard De Triachi enjoys a unique climate that in combination with the geological features makes the grapes are marked by a superior organoleptic quality. Since 2005 the prosperous land of the family De Triachi are planted with vineyards of Sangiovese, Merlot and Cabernet Sauvignon and the good performance of the crops is entrusted to the oenologist Paolo Vagaggini, nationally recognized expert.
The wines give great satisfaction and gold and silver awarded at international competitions confirm the quality of the label De Triachi.
Going into detail the wines of De Triachi are:
Don't miss the fine Grappa to mark De Triachi that comes from the distillation of the pomace of Sangiovese.
To try the unique taste of Tuscan wine the company De Triachi opens the doors to the cellar, in the locality Poggioferro in Seggiano (GR), offering passionate wine tastings.
