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Food and Wine


Spicy and lively flavor

Montalbano IGP extra virgin olive oil is a refined combination of varieties of olive trees, fruit of the hills of Montalbano. The characteristic smell of this product remembers the leaves berries and ripe fruit; While the spicy aftertaste make it decided.

PGI oil occurs in colors and flavors as the natural reflection of Montalbano, a set of suggestions and vitality typical of the territory. Features a color ranging from green to yellow. It is used as a condiment to give a lively flavor to meats and vegetables and is ideal to define the character of the Tuscan Dunks. Olives faithfully comply with all quality requirements imposed by the production regulation olive oil Toscano IGP, making the oil that one gets deserving of mention IGP since 2009.

albero detail
from the same territory