2 packs of Farrotti BIO

It is a preparation that has as ingredients: spewler, dehydrated vegetables, natural dehydrated aromas( carrot, onion SEDANO, parsley, leek, garlic, basil, fennel, laurel, wild fennel seeds). No salt and no preservatives.

Preparation: you cook from cold water, pour the contents of the envelope, should be adjusted with salt and oil. The result is similar to a risotto

Cooking time:30 minutes

Contents of a pack:250g - 3/4 servings

Average nutritional values per 100g of product:Energy 1436 kj / 340 Kcal, Fat 0.5g (of which Saturated Fatty Acids 0.14g), Carbohydrates 66g (of which Sugars 1.5g), Protein 12g, Sodium 0.84g.

Made in Tuscany (Italy)

Substances or products that cause allergies or intolerances: celery, gluten

The available variants are:

• Yellow Pumpkin
• Red Radicchio
• Cabbage
• Porro
• Black cabbage