On 24 and 25 March will be held in Piancastagnaio , province of Siena, the "Sagra del Ventricino", typical salami made with the less noble parts of the pig and a dough made from eggs, meat, cheese and spices.
The small village perched on the territory of monte Amiata is a treasure chest full of priceless treasures, Chief among them the imposing medieval Rocca Aldobrandesca, today a Museum in addition to the beautiful 14th century buildings of the municipality and Authority in that It was just the old piazza del comune, now Piazza Matteotti.
The event is held at the foot of the beautiful rocca and waiting for visitors in addition to tasty Tuscan sausage even the best wines of the region and the many typical local products; an opportunity to delight with ancient tastes and traditions.
Map