La Festa del Fungo Porcino di Moggiona di Poppi, arrived at the 37th Edition, is always eagerly awaited because of the tasty menu offered each year.
From Tuesday 14 August until Thursday 16 August 2018 you can enjoy several dishes made with Porcini: polenta with porcini mushrooms, fried mushrooms, grilled Chapel are just some of the delicious specialities.
The dinners will be accompanied by the music of a different orchestra every night.
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