The Cinelli company developed and consolidated after the Second World War, when its founder Amedeo Cinelli started the business of selling poultry products in Montespertoli.
Today, as then, following the family tradition, Amedeo's grandchildren, Michele and Francesco, continue the activity of breeding and selling poultry.
The company follows the principles ofethical breeding in compliance with animal welfare standards,making them live in outdoor environments but carefully controlled and feeding them naturally without promoters of growth, so as to always ensure the best for its customers.
At Cinelli you will be sure to find excellent quality meats but also related products, such as nutritious mountain eggs.
To guarantee the consumer a product with high standards, the entire production chain is strictly controlled: from the choice of chicks through that of feed, exclusively plant and free of animal flours, up to the slaughter and distribution of the finished product.
The Company Cinelli awaits its customers at the headquarters of Avenue Giacomo Matteotti 94, in Montespertoli (FI).
The goal of Cinelli's farm is to produce high-quality white meats, on the farm you can find different varieties: from yellow chicken, through to red chicken with bare neck whose characteristic is a tender and tasty meat up to the native pig, native breed. Together with them also the guinea fowl, the cockerel of Livorno and the chicken Comet, all grown strictly outdoors and fed with plant foods.
