A careful selection of organic products, the spirit of a community and respect for nature make Terre di Loppiano, a unique project in the territory of the Valdarno.
Based in the locality Burchio Figline e Incisa Valdarno, and Terre di Loppiano stands for values that expresses and he possesses.
The project stems from a group of businessmen of food companies that have brought together under one brand, organic product of an attentive to values of traceability, the economy of communion and transparency.
One of the peculiarities of the companies that have chosen to work on project Terre di Loppiano, is the fact of having exceeded the possible relationships of mutual competition, providing their potential and their own experiences.
The philosophy of Terre di Loppiano is km0 or short supply chain, of seasonal produce and fresh and first quality materials, characteristics perceived in succulent food and wine.
Inside the Lionello Bonfanti structure in Figline e Incisa Valdarno lies the cozy resting spot. This is the Café Terre di Loppiano, a place where the senses are stimulated by genuine taste of organic, 100% Made in Tuscany, but also from Great breakfasts, lunches and dinners.
Terre di Loppiano's products are not only authentic, natural and organic, but a consequence of a respectful cultivation of the land. They are made with love by people who adhere to ethical values and who make the well-being of the person the center of their action.
Economy of Communion is a new way of understanding the economy with the aim of making economic activity a place of meeting, participation and growth among all the subjects involved. It is a project launched by Chiara Lubich, founder of the Focolare Movement, in 1991 in Brazil to help bridge the gap between rich and poor that involves businesses from the five continents. The entrepreneurs who freely join the project with their companies decide to put the company's profits in communion.
As an Indian proverb says "We do not inherit the Earth from our parents, but borrowed from our children". Following this principle Terre di Loppiano is a project attentive to organic production techniques that boasts over 200 tested and guaranteed 0 km products.
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