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Azienda Agricola De Triachi

Montecucco Rosso DOC 2011

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Azienda Agricola De Triachi

Montecucco Rosso DOC 2011

7,50
Available
Product available
Unavailable
Product out of stock
available in
Mandatory
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shop
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Montecucco Rosso DOC produced by the De Triachi Agricultural Company.

The product is available from 10 days from the date of purchase

Production area: Seggiano (GR) Harvest 2011
Grape: Sangiovese (85%) Merlot (10%) cabernet Sauvignon (5%)

Analytical data

Alcohol: 14% v/v - ph: 3.37
Total acidity: 6.60 g/l
Total dry extract: 28.13 g/l
Reduced sugars: 01.99 g/l
Vinification: spontaneous fermentation conducted with yeasts selected in steel vats Afining: for 20% of the mass the aging takes place in oak tonneaux French for 6 months, the remaining 80% remains in steel to bring freshness and leave intact the aromas of fruit aging in the bottle: 6 months in the bottle of Bordolese
Color: intense ruby red with bright purple highlights
Perfume: intense, it opens with a fresh herbaceous scent that evolves into red fruits on which the blackberry tends to predominate. overall very balanced and persistent
Taste: the exuberance of a young Sangiovese is in full balance with the rounddita' of Merlot and cabernet Sauvignon. Very cool, persistent and long. Winey and excellent drink-take
Retro-nasal scents: the scents felt on the nose reappear after tasting in the mouth, with a long finish where the blackberry predominates
Pairings: appetizers of both meat and vegetables, as well as rich fish, soups and first dishes also not important, white meats, young or medium-aged cheeses

Average nutritional values per 150ml product:Energy 518 kJ / 124 kcal, Carbohydrates 4.1 g, (of which Sugars 1.2 g), Salt 0.02 g, Potassium 167 mg

Made in Tuscany (Italy)

Substances or products that cause allergies or intolerances: contains sulphites

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